Taylor C001 Continuous Dispensing Custard Freezer Features
Offer premium frozen custard, low overrun ice cream, or sorbet.
One, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).
In order from top to bottom, separate lights indicate when mix is low, refrigeration on, pre-chill mode, and scraping/ejection motor on.
Ribbons of frozen product flow down the chute to separate the dipping cabinet. Easily removable for cleaning or moving the dipping cabinet.
Mix Flow Regulator
Easy to read markings allow the operator to dial in the correct amount of mix flowing into the freezing cylinder for proper consistency. Adjusts for operation from the front, back, or side, depending on space requirements.
- To protect users from accidental injury:
- Beater motor will not rotate unless the door is in place.
- Finger guards installed in the opening of the dispensing door.
Taylor C001 Specifications
One dedicated electrical connection is required. See the Electrical chart for the proper electrical requirements. Manufactured to be permanently connected. Consult your local Taylor distributor for cord & receptacle specifications as local codes allow.
One, 1.5 HP.
One, 14,000 BTU/hr compressors (nominal rating). R404A. Separate Hopper Refrigeration (SHR), One, 400 BTU/hr. R134a. (BTUs may vary depending on the compressor used.)