Our Taylor Freezer Distributors & Broaster Representatives

Justin Mitchell Taylor Freezer Sales Representative

Justin Mitchell

Sales Manager

Direct Line: 704-337-5981

Sales area:

Justin Mitchell territory
Taylor Freezer Distributor Rodney Van Treeck

Rodney Van Treeck

Profit Center Consultant

Direct Line: 757-334-1771

Sales area:

alec bumgarner taylor freezer profit center consultant

Alec Bumgarner

Profit Center Consultant

Direct Line: 919-583-1051

Sales area:

Tommy Butler

Profit Center Consultant

Direct Line: 336-263-5494

Sales area:

Our Lainox Representatives

LAINOXTaylor Freezer Sales Company (TFSC) proudly announces its newest division in the food service program industry; Lainox Cooking Solutions-Mid Atlantic. The declaration is in tune with the revolutionary Naboo Combi Ovens, to be unveiled at a specially organized event “Technology That Cooks”, at the At The Chef’s Academy Cooking Center in North Carolina. A global leader in the food servicing that suits every business needs, the company would hold full distribution rights for the Naboo Oven. Taylor Freezer Sales Company has been serving the Virginia and North Carolina markets since 1943, and has carved a niche for itself by offerings such as Factory Trained Service Technicians, Specialty Foodservice Equipment and round-the-clock Customer Support.

Taylor Freezer Sales Co.(TFSC) is the Exclusive Distributor and Service Agent for Taylor products in most of Virginia and North Carolina. Taylor Frozen Dessert Equipment produces the finest soft serve ice cream, yogurt, gelato and premium ice cream & custard. Other equipment would include Slush & Frozen Carbonated Beverage (FCB) Equipment, Frozen Cocktail Equipment, Direct Draw Milk Shake and Smoothie Equipment. Taylor’s High Capacity Clamshell Grills are designed for the Busiest of Restaurants. With Taylor equipment, specialty programs are designed for a quick Return on Investment

Taylor Freezer Sales Company will be featuring in The Chef’s Academy kitchens our “Best In Class” commercial kitchen equipment which features new technology for the foodservice industry:

Taylor 2 Sided Crown Series Grill- Revolutionary two-sided grilling cooks a frozen patty two-thirds faster than traditional flat grills. With programmable cook times, pre-set temperatures and consistent product pressure. Recipient of the Kitchen Innovations 2016 Award presented by the National Restaurant Association Restaurant, Hotel-Motel Show, which recognizes cutting-edge foodservice equipment and technology.

Taylor Magna Blend –Faster, Smarter, Better, A Revolution in Blending

Taylor Batch Freezer-Ideal For Gourmet Ice Cream, Sorbet & Gelato

Broaster Pressure Fryer- State-of-the-art pressure fryers cook foods under controlled pressure in a sealed environment resulting in:

Lainox Cooking Solutions Mid Atlantic will be focusing on the highly anticipated Naboo oven, with its real cooking technology that is at the heart of the appliance. Lainox has put together a team of qualified professionals, employing the latest technology that simplify your business needs. It is more than just a cooking device, its every chef’s’ very own a personal assistant. Its most exquisite feature is the Cloud, and it facilitates the process of cooking by providing ready suggestions, redefining the essential business needs necessary for excellent quality results that are uniform over time. The worldwide network of Lainox’s passionate gastronomic community serves as a source of valuable insights, suggestions and recipes. Using recipes in the Cloud assures the maximum reliability and quality without limiting the creativity of the chef.

For more info about Lainox Cooking Solutions, email us at admin@taylorfreezer.com