Engineered to drastically increase service speed, the MagnaBlend Frozen Blended Beverage Station boasts a blink-and-you’ll-miss-it — 9-second blend time. And that’s not all. The integrated shaved ice dispenser and rinse station mean there’s no need to move back and forth between separate prep areas. Simply blend, rinse and repeat.
Dispense a light, fluffy, high overrun slush product in a pressurized system from this Taylor C303 modular, counter-top freezer. Optional nonpressurized system produces a wetter, lower overrun slush. Air is discharged out the top of the unit to accommodate tight counter space. Optional cart converts the unit to a self-contained floor model, and provides storage for the syrup.
Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional nonpressurized system produces a wetter, lower overrun slush. Air is discharged out the top of the unit to accommodate tight counter space. Optional cart converts the unit to a self-contained floor model, and provides storage for the syrup.
Three, 7 quart (6.6 liter).
Clear plastic dispensing doors allow customers to see slush being made. Self closing draw handles are standard. Round dispensing nozzle conveniently fits the hole in domed lids.
Lights illuminate and audible alarm sounds to indicate loss of CO2, water or syrup on the affected freezing cylinder. The other flavors will continue to operate when one loses syrup. A snooze feature may be activated to silence the alarm for 30 minutes.
Programmable defrost cycles allow the operator to select the time and frequency for defrosting each freezing cylinder independently. The defrost light flashes to warn customers not to draw product from the side that is being defrosted. At the end of the defrost cycle, the freezing cylinder automatically returns to the freeze-down mode.
During extended no-use periods, the Power Saver feature may be programmed for either Standby or Rest Mode. Standby Mode maintains product in freezing cylinder between 35 & 40°F (1.6 & 4.4°C) for quickest return to serving product. Rest Mode shuts down the refrigeration system for the most energy savings. Start and end times may be programmed independently for seven cycles.
Automatically maintains brix settings by compensating for fluctuations in water, CO2, and syrup pressures. Water flow is preset at the factory.
SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity.
Removable, cleanable air filter helps keep condenser clean for optimal refrigeration system performance.
LED display backlights translight and illuminates clear dispensing doors to draw customer attention. This display provides energy efficient, even, consistent lighting.
Preventative maintenance programs are available through your local Taylor distributor.
Continuing research results in steady improvements; therefore, these specifications are subject to change without notice.
One dedicated electrical connection is required. See the Electrical chart for the proper electrical requirements. Manufactured to be permanently connected. Consult your local Taylor distributor for cord & receptacle specifications as local codes allow.
Three, 1/6 HP.
One, 18,000 BTU/hr compressor (nominal rating). R404A.
(Actual BTUs will vary based on application.)
Dedicated remote carbonation system. Syrup, CO2(1/4” MFL) and water (3/8” MFL) fittings connect at the rear of the machine. Requires separate 115 volt, 60Hz, 1 phase electrical connection, NEMA 515P.
Minimum 25 PSI for proper operation of carbonation system.
Minimum Clearance: 3” (76 mm) around all sides, and 12” (305 mm) on the top of the unit. Minimum air clearances must be met to assure adequate air flow for optimum performance.
Water inlet and drain connections at rear 3/8” FPT provided.
Dimensions
Width: 23-1/8” (587 mm)
Depth: 35” (889 mm)
Two Heights Available: 32-1/8” (816 mm) or 25-1/2” (648 mm)
Dispense a light, fluffy, high overrun slush product in a pressurized system from this Taylor C302 modular, counter-top freezer. Optional nonpressurized system produces a wetter, lower overrun slush. Air is discharged out the top of the unit to accommodate tight counter space. Optional cart converts the unit to a self-contained floor model, and provides storage for the syrup.
Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional nonpressurized system produces a wetter, lower overrun slush. Air is discharged out the top of the unit to accommodate tight counter space. Optional cart converts the unit to a self-contained floor model, and provides storage for the syrup.
Four, 7 quart (6.6 liter).
Clear plastic dispensing doors allow customers to see slush being made. Self closing draw handles are standard. Round dispensing nozzle conveniently fits the hole in domed lids.
Lights illuminate and audible alarm sounds to indicate loss of CO2, water or syrup on the affected freezing cylinder. The other flavors will continue to operate when one loses syrup. A snooze feature may be activated to silence the alarm for 30 minutes.
Programmable defrost cycles allow the operator to select the time and frequency for defrosting each freezing cylinder independently. The defrost light flashes to warn customers not to draw product from the side that is being defrosted. At the end of the defrost cycle, the freezing cylinder automatically returns to the freeze-down mode.
During extended no-use periods, the Power Saver feature may be programmed for either Standby or Rest Mode. Standby Mode maintains product in freezing cylinder between 35 & 40°F (1.6 & 4.4°C) for quickest return to serving product. Rest Mode shuts down the refrigeration system for the most energy savings. Start and end times may be programmed independently for seven cycles.
Automatically maintains brix settings by compensating for fluctuations in water, CO2, and syrup pressures. Water flow is preset at the factory.
SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity.
Removable, cleanable air filter helps keep condenser clean for optimal refrigeration system performance.
Lighted display backlights translight and illuminates clear dispensing doors draws customer attention.
Preventative maintenance programs are available through your local Taylor distributor.
Continuing research results in steady improvements; therefore, these specifications are subject to change without notice.
One dedicated electrical connection is required. See the Electrical chart for the proper electrical requirements. Manufactured to be permanently connected. Consult your local Taylor distributor for cord & receptacle specifications as local codes allow.
Two, 1/4 HP.
Two, 18,000 BTU/hr compressor (nominal rating). R404A.
(Actual BTUs will vary based on application.)
Self-contained carbonation system. Syrup, CO2(1/4” MFL) and water (3/8” MFL) fittings connect at the rear of the machine.
Minimum 25 PSI for proper operation of carbonation system.
Minimum Clearance: 3” (76 mm) around all sides, and 12” (305 mm) on the top of the unit. Minimum air clearances must be met to assure adequate air flow for optimum performance.
Water inlet and drain connections at rear 3/8” FPT provided.
Dimensions
Width: 30” (762 mm)
Depth: 35” (889 mm)
Two Heights Available: 32-1/8” (816 mm) or 25-1/2” (648 mm)
Weights
Net: 117 lbs. (53.1 kg) 142 lbs. (64.4 kg)
Vary your menu by offering smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness with the Taylor 342 FUB Freezer.
Vary your menu by offering smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness.
Two, 7 quart (6.6 liter).
Two, 20 quart (18.9 liter). Optional refrigerated hopper approved for dairy products.
Add Mix light alerts the operator to add mix.
A specially designed viscosity control automatically maintains superior product quality. Adjustable control allows the operator to serve a wide variety of frozen beverages at the desired thickness.
Two dedicated electrical connections are required. See the Electrical chart for the proper electrical requirements. Manufactured to be permanently connected. Consult your local Taylor distributor for cord & receptacle specifications as local codes allow.
Two, 1/4 HP
Two, 7,500 BTU/hr. R404A.
(BTUs may vary depending on compressor used.)
Minimum 3” (76 mm) around all sides. Install the deflector provided to prevent recirculation of warm air. Minimum air clearances must be met to assure adequate air flow for optimum performance.
Water inlet and drain connections under side of base 1/2” FPT.
Continuing research results in steady improvements; therefore, these
specifications are subject to change without notice.
Vary your menu by offering smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness.
Vary your menu by offering shakes & smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness.
Best Seller!
We recommend this single flavor unit for customers with medium volume who have staff available to keep machine filled.
Vary your menu by offering shakes & smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness. Optimized refrigeration system offers efficient operation in an extremely quiet, compact, self-contained freezer.
Best Seller!
Vary your menu by serving shakes & smoothies or frozen cocktails, fruit juices, frozen coffees or cappuccino or tea slush beverages all served at the desired thickness with the Taylor 430 single flavor shake freezer.
Vary your menu by offering shakes & smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness.
One, 4 quart (3.8 liter).
One, 14 quart (13.2 liter). Refrigerated to maintain mix below 41ºF (5ºC). Approved for dairy and non-dairy products.
Add Mix light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically shuts down to prevent damage.
A specially designed viscosity control automatically maintains superior product quality. An adjustable control allows the operator to serve a wide variety of frozen beverages at the desired thickness.
One dedicated electrical connection is required. See the Electrical chart for the proper electrical requirements. Manufactured to be cord connected.
Consult the international Taylor distributor for cord & receptacle specifications for 50 Hz. equipment.
One, approximately 4,000 BTU/hr compressor. R404A. (BTUs may vary depending on compressor used.)
One, 1/4 HP.
Minimum Clearance: 3” (76 mm) on both sides. It is recommended to place the rear of the unit against the wall. Minimum air clearances must be met to assure adequate air flow for optimum performance.
Water inlet and drain connections out of rear 3/8” FPT.
Best Seller!
Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, countertop freezer. Optional cart converts the unit to a self-contained floor model, and provides storage for the syrup.
